Classic Chicken Divan Flavorful Comfort Dish

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Prep Time 15 minutes
Cook Time 30 minutes
Servings 6 servings
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Classic Chicken Divan Flavorful Comfort Dish

Are you ready to whip up a dish that screams comfort? Classic Chicken Divan is the perfect blend of tender chicken, creamy sauce, and vibrant veggies. In this post, I’ll guide you through each step, from gathering ingredients to serving this delightful meal. With easy tips and variations, you’ll master this classic in no time. Let’s dive into the tasty world of Chicken Divan!

Why I Love This Recipe

  1. Comfort Food Classic: This dish combines tender chicken, creamy sauce, and cheesy goodness, making it the ultimate comfort food for any occasion.
  2. Quick & Easy: With a prep time of just 15 minutes, this recipe is perfect for busy weeknights when you need a delicious meal in no time.
  3. Versatile Ingredients: Feel free to customize with your favorite vegetables or leftover proteins, making it adaptable to what you have on hand.
  4. Crowd-Pleaser: This dish is always a hit at family gatherings and potlucks, sure to impress both kids and adults alike.

Ingredients

Main Ingredients for Classic Chicken Divan

For the perfect Classic Chicken Divan, gather these key ingredients:

– 2 cups cooked chicken, shredded

– 2 cups broccoli florets, steamed

– 1 cup cooked white rice

– 1 cup cheddar cheese, shredded

– 1 cup cream of chicken soup

– 1/2 cup mayonnaise

– 1 tablespoon lemon juice

– 1 teaspoon garlic powder

– 1 teaspoon onion powder

– Salt and pepper to taste

– 1/2 cup breadcrumbs

– 2 tablespoons melted butter

These ingredients create a dish that shines with flavor and comfort. The chicken adds protein, while broccoli brings in nutrients. The cream of chicken soup and mayonnaise give it that creamy texture we love.

Cooking Essentials (Utensils and Equipment)

To make Classic Chicken Divan, you need some basic tools:

– A large mixing bowl

– A 9×13 inch baking dish

– A spatula for mixing

– A small bowl for breadcrumbs

– An oven for baking

Having these items ready makes cooking smooth and fun. You can focus on blending flavors instead of running around for tools.

Nutritional Information

Classic Chicken Divan packs a punch in both taste and nutrition. Each serving offers:

– Calories: Approximately 350

– Protein: 25 grams

– Carbohydrates: 30 grams

– Fat: 15 grams

– Fiber: 2 grams

This meal provides a good balance of protein and carbs, making it filling and satisfying.

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Step-by-Step Instructions

Preparation Steps for Classic Chicken Divan

Start by gathering your ingredients. You need cooked chicken, broccoli, rice, cheese, and soup. Make sure you have mayonnaise, lemon juice, garlic powder, onion powder, salt, pepper, breadcrumbs, and butter. Preheat your oven to 350°F (175°C). This helps the dish cook evenly. In a large bowl, mix the shredded chicken, steamed broccoli, and cooked rice. Add the cream of chicken soup and mayonnaise. Then, squeeze in the lemon juice. Season the mix with garlic powder, onion powder, salt, and pepper. Stir it all well until combined.

Cooking Process in Detail

Next, transfer the mixture to a greased 9×13 inch baking dish. Spread it evenly across the dish. Now, sprinkle the shredded cheddar cheese over the mixture. This cheese will melt and add rich flavor. In a small bowl, mix the breadcrumbs with melted butter. Make sure the breadcrumbs get coated well. Then, sprinkle this breadcrumb mix over the cheese layer. Bake the dish in your preheated oven for 25-30 minutes. Look for a golden brown top that bubbles.

Final Touches Prior to Serving

Once baked, remove the dish from the oven and let it cool for about 5 minutes. This makes serving easier. If you want, garnish with fresh parsley for color. For extra zing, add a lemon wedge on each plate.Enjoy your meal!

Pro Tips

  1. Chicken Choices: For the best flavor, use rotisserie chicken or leftover grilled chicken. They add a depth of flavor that plain boiled chicken lacks.
  2. Broccoli Boost: If you want to add some extra nutrition, consider adding other vegetables like spinach or bell peppers to the mix.
  3. Cheese Variations: Experiment with different cheeses such as Monterey Jack or Gouda for a unique twist on the classic flavor profile.
  4. Make Ahead: This dish can be prepared ahead of time and stored in the refrigerator. Just bake it right before serving for a quick and easy meal!

Tips & Tricks

Common Mistakes to Avoid

When making Classic Chicken Divan, avoid these common mistakes:

Underseasoning: Always taste and adjust salt and pepper.

Overcooking broccoli: Steam until just tender for better color and crunch.

Using cold chicken: Warm your chicken before mixing it in for a smoother blend.

Perfection Tips for Creamy Consistency

To get that rich, creamy texture, follow these tips:

Choose the right soup: Use a quality cream of chicken soup for depth.

Add mayo slowly: Mix it in bit by bit to avoid lumps.

Use room temperature ingredients: Let your mayo and soup sit out for a while.

Serving Suggestions and Presentation Ideas

Make your dish shine with these ideas:

Garnish with parsley: Fresh herbs add color and brightness.

Serve in the baking dish: It looks rustic and inviting.

Add a lemon wedge: This gives a fresh zing when served.

Variations

Healthier Alternatives (Low-fat or Gluten-free)

You can make Classic Chicken Divan healthier by using low-fat ingredients. Choose low-fat mayonnaise and a light cream of chicken soup. You can swap regular cheese for reduced-fat cheese. For a gluten-free version, use gluten-free breadcrumbs and check your soup for gluten. These swaps keep the flavor while cutting calories.

Ingredient Substitutions for Classic Chicken Divan

If you lack some ingredients, don’t worry! You can use cooked turkey instead of chicken. For the broccoli, use cooked spinach or mixed veggies. Brown rice works well in place of white rice. You can even try substituting Greek yogurt for mayonnaise. This change adds protein and creaminess without extra fat.

Creative Flavor Additions (e.g., spices, vegetables)

Want to kick up the flavor? Add spices like smoked paprika or cayenne pepper for heat. You can also toss in diced bell peppers or mushrooms for extra veggies. Fresh herbs like thyme or parsley enhance the flavor and add color. For a tangy twist, mix in a bit of Dijon mustard with the sauce. These creative touches make your dish stand out!

Storage Info

How to Store Classic Chicken Divan

To store Classic Chicken Divan, let it cool first. Then, cover it tightly with plastic wrap or foil. You can keep it in the fridge for up to three days. If you use an airtight container, it stays fresh longer. Make sure to label the container with the date.

Reheating Instructions

When you are ready to eat the leftovers, preheat your oven to 350°F (175°C). Place the chicken divan in a baking dish. Add a splash of chicken broth or water to keep it moist. Cover the dish with foil to prevent burning. Heat for about 20-25 minutes, or until it is warm throughout. You can also microwave it in a safe dish. Heat in short bursts of 1-2 minutes, stirring in between.

Freezing and Thawing Tips

You can freeze Classic Chicken Divan for up to three months. To freeze, wrap it tightly in plastic wrap, then foil. For best results, freeze it before baking. When you want to enjoy it, move it to the fridge to thaw overnight.Enjoy the taste of this comforting dish even when it’s been frozen!

FAQs

What is Classic Chicken Divan?

Classic Chicken Divan is a creamy, baked dish. It features shredded chicken and broccoli. This dish combines flavors of cheese and chicken soup. The meal is rich and comforting. It often includes rice and a crunchy breadcrumb topping. Each bite is a warm hug on a plate.

How long does it take to make Classic Chicken Divan?

Making Classic Chicken Divan takes about 45 minutes. You spend 15 minutes prepping the ingredients. The baking time lasts 25 to 30 minutes. It’s quick, easy, and perfect for busy nights.

Can I make Classic Chicken Divan ahead of time?

Yes, you can make Classic Chicken Divan ahead of time! You can prepare the dish earlier in the day. Store it in the fridge until you’re ready to bake. This saves you time and stress.

What sides pair well with Classic Chicken Divan?

Classic Chicken Divan pairs well with many sides. Here are some great options:

– Simple green salad

– Garlic bread

– Steamed carrots

– Mashed potatoes

– Roasted asparagus

These sides add color and flavor to your meal.

Classic Chicken Divan is a tasty dish made with simple ingredients. We covered the main components and tools needed for success. You can create a creamy dish with our step-by-step instructions. Don’t forget the tips to avoid common mistakes. Explore healthy variations and creative flavors to personalize your meal. Proper storage helps keep leftovers fresh. With this guide, you can make an enjoyable meal that impresses everyone. Now, go ahead and put your skills to the test!

Classic Chicken Divan

Classic Chicken Divan

A creamy and cheesy chicken casserole with broccoli and rice, topped with breadcrumbs.

15 min prep
30 min cook
6 servings
350 cal
Pin Recipe

Ingredients

Instructions

  1. 1

    Preheat the oven to 350°F (175°C).

  2. 2

    In a large mixing bowl, combine the shredded chicken, steamed broccoli, cooked rice, cream of chicken soup, mayonnaise, lemon juice, garlic powder, onion powder, salt, and pepper. Mix until well combined.

  3. 3

    Transfer the chicken mixture into a greased 9×13 inch baking dish, spreading it out evenly.

  4. 4

    Sprinkle the shredded cheddar cheese evenly over the mixture in the baking dish.

  5. 5

    In a small bowl, combine breadcrumbs with melted butter, stirring until the breadcrumbs are coated. Sprinkle the breadcrumb mixture evenly over the cheese layer.

  6. 6

    Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbling.

  7. 7

    Remove from the oven and let it cool for 5 minutes before serving.

Chef's Notes

Serve in the baking dish, garnished with fresh parsley for a pop of color. Optionally, set individual servings on plates with a lemon wedge on the side for an extra zing!

Course: Main Course Cuisine: American
Amelia Coleman

Amelia Coleman

Founder & Recipe Developer

Amelia Coleman, Founder of recipesure, brings culinary visions to life as a Recipe Developer.

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